Hospitality Real Estate

    Use Clause

    The use clause is a lease provision that specifies exactly how a tenant may use the rented space. It can be narrow ('Japanese ramen restaurant only') or broad ('any lawful food and beverage use'). The use clause must align with the building's Certificate of Occupancy and zoning designation. Violating the use clause can be grounds for lease termination.

    Why It Matters for Operators

    A restrictive use clause can trap you in a concept that isn't working. If your ramen restaurant needs to pivot to a pan-Asian concept, a narrow use clause could prevent that without landlord consent—which may come with a rent increase. Conversely, landlords use narrow use clauses to curate their tenant mix, especially in multi-tenant buildings or mixed-use developments.

    FWDRE Insight

    Always negotiate the broadest possible use clause while being specific enough to protect your exclusive use rights. We recommend language like 'restaurant, bar, café, and related food and beverage uses including catering, delivery, and takeout operations.' This gives you flexibility to evolve your concept without renegotiating your lease.

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